Here's what has been tempting me all month. It's a devil's food cake with chocolate ganache filling and white chocolate peppermint cream in the center. The outer frosting is marshmallow peppermint. It sounds sooo yummy to me. I know it's a bit of a Christmas cake, but Christmas is already such a sweet holiday and I really wanted to enjoy this.
I have no idea what happened. The whole cake fell apart and frosting billowed out of it.
The first idea was to cover it with the marshmellow frosting and call it good. It would take a lot of frosting to fix this and even then....?
Finally out of desperation I just tore the whole thing apart and...
made a trifle. Lets hope it tastes good. :)
Picking up the pieces,